Carol Taylor is a registered dietitian nutritionist who helps people live their healthiest lives using evidence-based care focused on facts and not fear of food. She believes good nutrition is not just the foundation for physical health, but also for psychological and economic well-being. By focusing on improving nutrition, people can discover reservoirs of mental and physical energy needed to thrive in all areas of their lives. Carol also has more than two decades of experience in journalism and recently celebrated 25 years at The Dallas Morning News.